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	<title>Zachs Big Taste &#187; Video</title>
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	<description>Simple, hand made, packed with lots of flavor, and pleasing to the senses.</description>
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		<title>Guacamole with Kids</title>
		<link>http://zachsbigtaste.com/2010/07/11/guacamole-with-kids/</link>
		<comments>http://zachsbigtaste.com/2010/07/11/guacamole-with-kids/#comments</comments>
		<pubDate>Sun, 11 Jul 2010 14:41:34 +0000</pubDate>
		<dc:creator>zach</dc:creator>
				<category><![CDATA[Appetizers and Snacks]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[kids]]></category>
		<category><![CDATA[nacho]]></category>
		<category><![CDATA[Snacks]]></category>
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		<category><![CDATA[Video]]></category>

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		<description><![CDATA[Guacamole is a simple snack and it's really fun to let kids help.<p><center>
<a href="http://zachsbigtaste.com/2010/07/11/guacamole-with-kids/">Guacamole with Kids</a> is a post from: <a href="http://zach.sundaycook.com">Zach&#039;s Big Taste Comfort Food</a> <p> Let's Connect: <a href="http://www.twitter.com/zachstrehlo">Twitter</a> - <a href="http://www.facebook.com/zachstrehlo">Facebook</a> - <a href="http://www.linkedin.com/in/zachstrehlo
">LinkedIn</a> - <a href="http://www.foodbuzz.com/foodies/us/washington/seattle/profile/zachsbigtaste">FoodBuzz</a>
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		<slash:comments>2</slash:comments>
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		<title>Cooking with Ricky James: Halibut</title>
		<link>http://zachsbigtaste.com/2009/10/19/cooking-with-ricky-james-halibut/</link>
		<comments>http://zachsbigtaste.com/2009/10/19/cooking-with-ricky-james-halibut/#comments</comments>
		<pubDate>Tue, 20 Oct 2009 00:43:34 +0000</pubDate>
		<dc:creator>zach</dc:creator>
				<category><![CDATA[Dinner]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[Fish]]></category>
		<category><![CDATA[Ricky James]]></category>
		<category><![CDATA[seafood]]></category>
		<category><![CDATA[Video]]></category>
		<category><![CDATA[winter]]></category>

		<guid isPermaLink="false">http://zach.sundaycook.com/?p=202</guid>
		<description><![CDATA[My good friend Ric put together this awesome cooking video. Ric is cooking up a great tasting and simple halibut recipe. The halibut is topped with Roma tomatoes and smothered with Swiss cheese. From start to finish it takes about 35 minutes to prepare and cook. Check it out &#8212; Related Posts:Rustic MashersGuacamole with KidsChili [...]<p><center>
<a href="http://zachsbigtaste.com/2009/10/19/cooking-with-ricky-james-halibut/">Cooking with Ricky James: Halibut</a> is a post from: <a href="http://zach.sundaycook.com">Zach&#039;s Big Taste Comfort Food</a> <p> Let's Connect: <a href="http://www.twitter.com/zachstrehlo">Twitter</a> - <a href="http://www.facebook.com/zachstrehlo">Facebook</a> - <a href="http://www.linkedin.com/in/zachstrehlo
">LinkedIn</a> - <a href="http://www.foodbuzz.com/foodies/us/washington/seattle/profile/zachsbigtaste">FoodBuzz</a>
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		<slash:comments>0</slash:comments>
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